Panda express beyond orange chicken9/11/2023 ![]() “We know guests’ tastes and preferences have evolved and look to us for variety. Soon, you’ll be able to taste a vegetarian take on orange chicken using the newly-released ‘chicken’ product from Beyond Meat. The Panda Express Beyond Meat collab launches in select locations starting July 26, 2021. Panda Express, icon of the shopping mall food court, is giving its most popular dish a veggie makeover. J– Another fast food chain is hopping on the plant-based train. ![]() But customers sought them out – on the first day it was available to the public, the chain sold more than 1,3000 pounds of Beyond Meat chicken bites. When Panda Express tested the waters in 2021, it only offered Beyond Meat at a handful of locations in Southern California and New York City. “By partnering with Panda Express to introduce new and innovative plant-based options that deliver the delicious taste and experience of their iconic menu items, we’re enabling people to enjoy their favorite dishes with the upsides of plant-based meat.” “We are thrilled to offer Beyond The Original Orange Chicken to consumers nationwide for the very first time,” Dariush Ajami, Chief Innovation Officer at Beyond Meat, said in a press statement about the dish’s return. The vegan Panda Express offering is now available at 2,300 locations across the U.S. UPDATE: Septem– Just over a year after an initial foray into testing vegan ‘chicken’ at its restaurants, Panda Express has (finally) rolled out Beyond Meat orange chicken as a menu item nationwide. If the Beyond Beef dishes prove similarly popular, they could be in line for a similarly extended launch.Heading out the door? Read this article on the new Outside+ app available now on iOS devices for members! ![]() National launch is anticipated for this year. The ‘Beyond The Original Orange Chicken’ launch proved so successful that the dish has been added to 70 restaurants across 10 states in the U.S. “We’ll gather insight first and then determine if it makes sense for a potential future roll out.” “We’re continuously looking for ways to innovate and provide new offerings to our guests and sometimes use the Innovation Kitchen to test these dishes first,” Wang said. The last two have been reformulated in 2021 to be free from animal ingredients. Plain white rice, brown rice, super greens mixed vegetables, chow mein and eggplant tofu are listed. For those that consider the dishes suitable for themselves, a range of side dishes are available to accompany the new beef items. “Guests can expect the bold American-Chinese flavors that they know and love from Panda with the added benefits of plant-based meat.”īoth dishes are made from vegan ingredients but Panda Express highlights that standard cooking equipment will be used to cook them. “These dishes are traditionally made with minced pork or beef, but we are now offering a plant-based version with Beyond Beef from Beyond Meat,” Chef Jimmy Wang, executive director of culinary innovation at Panda Express, told VegNews in an interview. The latter is a simple mix of green beans and Beyond Beef, cooked in a garlic sauce. The former is only the second tofu recipe to be served and sees small chunks of tofu cooked in a Sichuan gals sauce with Beyond Beef crumbles. The expansion of Beyond Meat and Panda Express’ partnership has produced two dishes Mapo Tofu with Beyond Beef and String Beans with Beyond Beef.
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